24 Apr 15:11 GMT

Home My Wikiwords Add/import Stats FAQ About

Username
Password
Register

SearchTranslate

 

Recent discussions




Portuguese: Chemistry; Chem Sci/Eng

Term/concept Contributor
amaciantes de carne Most chemical meat tenderizers are a powder composed chiefly of "papai Marie Gomes 
Sino e Badalo Chemistry; Chem Sci/Eng Carla Griecco 
robustas, resistentes Chemistry; Chem Sci/Eng Carla Griecco 
gordura de manteiga Chemistry; Chem Sci/Eng Claudia Massey 
urofolitropina Chemistry; Chem Sci/Eng Claudia Massey 
Betafolitropina Chemistry; Chem Sci/Eng Claudia Massey 
Alfafolitropina Chemistry; Chem Sci/Eng Claudia Massey 
Andoxima Chemistry; Chem Sci/Eng Claudia Massey 
zona de teste Chemistry; Chem Sci/Eng Rafa Lombardino 
comburente Chemistry; Chem Sci/Eng Lincoln Carvalho 
cpr's Chemistry; Chem Sci/Eng Sofía Godino Villaverde 
para (ver contexto) Chemistry; Chem Sci/Eng Sofía Godino Villaverde 
mata ciliar Chemistry; Chem Sci/Eng
sopragem Chemistry; Chem Sci/Eng Rafa Lombardino 
pigagem Chemistry; Chem Sci/Eng Rafa Lombardino 
arseneto (de platina) Chemistry; Chem Sci/Eng Jeovane Cazer 
colano Chemistry; Chem Sci/Eng Renata Costa 
Oligo-elemento (s) Chemistry; Chem Sci/EngCosmetics, BeautyMedical: Pharmaceuticals Luca Tutino 
oligoelementos Chemistry; Chem Sci/EngCosmetics, BeautyMedical: Pharmaceuticals Luca Tutino 
oligoelementos Chemistry; Chem Sci/EngCosmetics, BeautyMedical: Pharmaceuticals Luca Tutino 



New to Wikiwords?
1. Sign up or log in
2. Contribute!


Concept of the day
Readily reacting to people or events.

Information
What's on this page?
This is the result of your search. The terms that match your search are shown, as well as the person who contributed each term.
Related information

Stay updated
Enter your email address to keep informed of Wikiwords progress.

Would you like to help maintain a specific area of Wikiwords?

Sign up for a language and field combination!